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Recipe Blog - Brown Sugar Smokies

  Recipe Blog - Brown Sugar Smokies

Brown Sugar Smokies

Recipe by 

"Bacon-wrapped yummies! You can make these little smokies on skewers or toothpick them to secure."


  Recipe Blog - Brown Sugar Smokies

  Recipe Blog - Brown Sugar Smokies


Ingredients

Original recipe makes 12 servings
  • 1 pound bacon
  • 1 (16 ounce) package little smokie sausages
  • 1 cup brown sugar, or to taste

Directions

  Recipe Blog - Brown Sugar Smokies

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausages on wooden skewers, several to a skewer. Arrange the skewers on a baking sheet and sprinkle them liberally with brown sugar.
  3. Bake until bacon is crisp and the brown sugar melted.
















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Video: Brown Sugar Smokies

video credits to allrecipes.com

 




Recipe Blog - Brown Sugar Smokies Reviewed by Unknown on 07.29 Rating: 5

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